À la carte
Menu
The Menu
A taste of the coast
Breakfast
- Spinach & vegetable omelette500 L
- Yolk egg550 L
Eggs, cheese, sautéed mushrooms, tomatoes, smoked sausages
- French toast500 L
Eggs, Philadelphia cheese, smoked ham
- Pancakes (honey, chocolate, cheese)400 L
- Healthy breakfast500 L
Yogurt, honey, oats, banana, walnuts
- Avocado toast with salmon600 L
Guacamole, cream cheese, salmon, sesame
Soups
- Chicken soup450 L
- Cream of vegetable soup400 L
- Fish soup500 L
Bruschetta
- Mediterranean bruschetta350 L
- Bruschetta with anchovies450 L
- Bruschetta with tuna cream400 L
- Bruschetta with salmon500 L
Side Dishes
- White cheese400 L
- Grilled vegetables450 L
- Sautéed potatoes500 L
Salads
- Village salad550 L
- Arugula salad600 L
Cherry tomatoes, dried figs, Grana, balsamic glaze
- Caprese salad650 L
Cherry tomatoes, burrata, pesto Genovese
- Caesar salad with shrimp700 L
Iceberg, croutons, corn, Grana, cherry tomatoes, Caesar dressing
- Soleil salad800 L
Arugula, baby spinach, radicchio, fennel, quinoa, Philadelphia, gravlax salmon
Cold Appetizers
- Crudo Soleil (for 4 persons)8 000 L
Tiger shrimp, scampi, viol shrimp, sea bass carpaccio, octopus carpaccio, oysters
- Seafood salad1 400 L
- Gravlax salmon1 400 L
- Octopus salad1 500 L
- Sea bass carpaccio1 400 L
- Octopus carpaccio1 500 L
- Raw shrimp1 590 L
- Marinated anchovies700 L
- Raw oysters (per piece)400 L / pc
- Crudo mix (for 2 persons)2 000 L
- Crudo mix (for 4 persons)4 000 L
Warm Appetizers
- Crab croquettes1 000 L
- Sautéed mussels750 L
- Fish balls with gorgonzola sauce1 000 L
- Shrimp saganaki1 200 L
- Fisherman's pan1 400 L
- Sautéed clams1 500 L
- Spicy octopus1 500 L
- Seafood rice 'Profumi di Mare' (for 2 persons)1 600 L
Grill & Fried
- Grilled / fried calamari1 200 L
- Grilled / fried shrimp1 400 L
- Grilled octopus1 500 L
- Mixed grill / fried (for 2 persons)1 950 L
- Mixed grill / fried (for 4 persons)3 900 L
Fresh & Dry Pasta
- Linguine with seafood1 000 L
- Linguine with pumpkin & shrimp1 100 L
- Paccheri with scampi1 200 L
- Ravioli with shrimp & truffle1 200 L
- Casarecce with fish ragù1 300 L
- Pappardelle Bolognese (veal)800 L
- Linguine with butter / tomato sauce (for kids)500 L
Risotto
- Seafood risotto1 100 L
- Pumpkin & shrimp risotto1 200 L
- Creamy spinach risotto with salmon1 200 L
- Mare e Monti risotto1 400 L
Shrimp, truffle, asparagus, mushrooms
Fish Products
- Sea bream1 200 L
- Sea bass1 200 L
- Cod1 300 L
- Red mullet1 400 L
- Salmon fillet with baby spinach, quinoa and avocado1 500 L
- Fish involtini with spinach & lemon cream1 300 L
- Sea bass fillet with gorgonzola cream and almond fillet1 500 L
Meat
- Veal tagliata with arugula, asparagus & Grana1 690 L
- Veal fillet with truffle sauce and mushrooms1 790 L
- Chicken fillet with mashed potatoes & mushrooms990 L
- Fiorentina11 000 L / Kg
- Tomahawk steak12 000 L / Kg
Fish of the Day (per kg)
- Scampi11 000 L / kg
- Tiger shrimp8 000 L / kg
- Viol shrimp11 000 L / kg
- Wild sea bass7 000 L / kg
- Sea bream7 500 L / kg
- Dentex8 000 L / kg
- Scorpionfish5 500 L / kg
- Monkfish5 000 L / kg
- Gjuze Extra5 500 L / kg
- Fagri5 000 L / kg
- Romb5 000 L / kg
- Gjel5 500 L / kg
- Astice16 000 L / kg
- Lobster I16 000 L / kg
- Lobster II13 000 L / kg
- King crab14 000 L / kg
- Kerr6 000 L / kg
Desserts
- Tres leches400 L
- Panna cotta with forest fruits400 L
- Caramelized pear450 L
- Tiramisu450 L
- Cheesecake500 L
- Soufflé with ice cream550 L
- Ice cream450 L
Prices in Albanian Lek (L). Menu may vary with the season and daily catch.